+506 8910 9318
This page viewed 2241 times since 2019-01-23
Esa página está disponible también en español.
Learn the entire process from tree to bar, making chocolate from scratch: roasting, grinding, tempering then molding. With tasting all along the way. There will be lots to learn and taste, from flavour development to label design, this is a full experience. The most hands on in the area, you will get chocolate on you!